MEGACROWN
Concentration | 18 mg/ml (1.8%) of sodium hyaluronate |
Origin | Biofermentation |
Molecular Weight | 2.9 - 3.8 million daltons |
Viscosity | 450.000 - 750.000 mPa.s |
Osmolality | 270 - 400 mOsm/kg |
pH | 6.8 - 7.6 |
Cannula | 27G |
Volume | 1 ml |
Composition (1 mL) | |
Sodium hyaluronate | 18 mg |
Sodium chloride | 8.5 mg |
Disodium hydrogen phosphate | 0.563 mg |
Sodium dihydrogen phosphate | 0.045 mg |
Water for injection | q.s |